top of page
Sorry, online ordering is currently closed. We’re not taking orders right now. Check back later.
Menu
Served daily between 11.00am - 9.30pm

1. Infusion 头盘 Homemade Starters
#Traditonal #Authentic #Honest
(served with sweet chilli sauce)£6.806.80 GBP

(served with sweet chilli sauce)£6.806.80 GBP

£7.807.80 GBP

£7.807.80 GBP

£7.807.80 GBP

£5.505.50 GBP


£7.807.80 GBP


2. 汤类 Soup

£4.804.80 GBP



£4.804.80 GBP


£4.504.50 GBP


£4.804.80 GBP

The chef’s grandma handed down this recipe, and is a real taste of home -soft egg tofu, egg, peanuts and coriander. What more could you want? £9.809.80 GBP


3. 椒盐系列 Salt, Chilli & Pepper







4. 厨师推荐菜 Chef Specials
This pepper leaves an unusual tingling sensation in the mouth – it becomes addictive!£15.8015.80 GBP
Special

The fatty beef gives this soup a rich flavour that complements the sourness of the broth.£15.8015.80 GBP
Special

Iron wok frog leg with mixed vegetable in chilli sauce£16.8016.80 GBP
Special

The special thing about this dish is the homemade pickled garlic – but don’t ask us how it is done, it’s a secret!£12.8012.80 GBP
Special

Special


5. 东北压锅菜系列 Chinese Northeast Pressure Cooker Dishes
Our pressure pot dishes are some of our most popular! Pressure pot cooking has a long history in Northern China, and creates succulent and flavour. Some dishes that are reminiscent of home.
Slow cooked belly pork, spare ribs, potato and carrot£15.8015.80 GBP

£15.8015.80 GBP

£15.8015.80 GBP

£15.8015.80 GBP

£15.8015.80 GBP

Slow cooked potato, dried tofu, lotus root, flower mushroom, green beans and carrot £13.8013.80 GBP

£15.8015.80 GBP


6. 麻辣香锅 Spicy Pot
For those who are wanting something a little more complex in flavour, our spicy pot utilises the unique seasonings of the Sichuan province to add a tingling heat that delights the taste buds.
Beef, chicken, king prawn, squid, lotus root, dried tofu skin, potato, wood ear mushroom and carrot£17.8017.80 GBP

King prawn, lotus root, dried tofu skin, celery, potato, wood ear mushroom and carrot£17.8017.80 GBP

Fresh squid, lotus root, dried tofu skin, celery, potato, wood Ear mushroom and carrot
£17.8017.80 GBP

Deep fried bean curd, Chinese mushroom, lotus root, cauliflower, Chinese cabbage, green bean, potato, carrot and wood ear mushroom£14.8014.80 GBP


7. 凉菜 Cold Dishes
A Szechuan classic with moist chicken breast and fresh bamboo shoots £9.809.80 GBP


A very popular dish in North East China topped with shredded pork, wood ear
mushroom and egg. £10.5010.50 GBP

Simple and delicious!£10.8010.80 GBP

Our chef’s secret recipe – a must try!£11.8011.80 GBP

We call this dish in Chinese “Husband and Wife” - a very famous Szechuan
dish!£10.8010.80 GBP


8. 牛羊 Beef & Lamb
Lamb ribs served with a selection of special homemade dips £15.8015.80 GBP

Lamb ribs rubbed with cumin and spices, served with potatoes.£15.8015.80 GBP

Another comfort food winner. Beef brisket, Chinese cabbage and glass noodles – very moreish!£14.8014.80 GBP

A Japanese twist on the original in sweet, sticky teriyaki sauce.£15.8015.80 GBP

Similar to the casserole but with the addition of nutty satay sauce and dried tofu skin.£14.8014.80 GBP

Beef Brisket Casserole - Szechuan Style!
A spicy take on the casserole – brisket slow cooked in a traditional Chinese hot sauce with red and green peppers, leeks and onion.£14.8014.80 GBP

Enoki mushrooms (also known as needle mushrooms) grow on the stumps of the Chinese Hackberry tree, and give this casserole a delicate flavor. Finished with Japanese konjac noodles.£15.8015.80 GBP

A firm favourite - beef fillet, leek, red and green chillies served sizzling hot to your table!£15.8015.80 GBP

Not hot and sour as you know it! Beef fillet, Szechuan pickles give this dish a true authentic taste.
£15.8015.80 GBP

Iron wok beef fillet with fresh mint, garlic, onion and Chinese Pepper£14.8014.80 GBP


£10.8010.80 GBP

£10.8010.80 GBP

£10.8010.80 GBP

£10.8010.80 GBP

£11.8011.80 GBP


9. 家禽 Chicken
Sautéed chicken with fresh pod peppers, green and red peppers cooked in an
iron wok. £14.8014.80 GBP

Sticky chicken leg with a sauce made of: a cup of soy sauce, a cup of Chinese brandy and a cup of peanut oil – home comfort food at its best!£13.5013.50 GBP

A modern take on the all-time classic – chicken leg and thigh, peanuts, onion and fresh peppers.£11.8011.80 GBP

Sautéed chicken, dried sliced chili, peanuts and sesame – for those who like a
bit of kick!£13.8013.80 GBP

Gizzards, peppers and onion – exactly what it says on the tin!£13.8013.80 GBP

Stewed chicken leg, deep fried tofu, flower mushroom and homemade flat glass noodles make up this warming dish that reminds you of home£13.8013.80 GBP

£11.8011.80 GBP

£11.8011.80 GBP

£10.5010.50 GBP

£10.5010.50 GBP

£10.5010.50 GBP

£10.5010.50 GBP

£10.5010.50 GBP

£10.5010.50 GBP



10. 海鲜类 Seafood
A popular Cantonese dish.£15.8015.80 GBP

Sautéed prawns coated in creamy coconut milk and condensed milk for added sweetness. Mild and fragrant.£15.8015.80 GBP

For those who really like a bit of heat, this Szechuan original packs a punch!£15.8015.80 GBP

Home comfort in a bowl.£15.8015.80 GBP

Yes you read that right – France are not the only country to fall in love with delicious frog meat! Bullfrog leg, onion, red and green chilies brought sizzling hot to your table!£16.8016.80 GBP
